Walk-in coolers & freezers
Temperature loss, iced evaporators, door gaskets, heaters and controls.
Commercial Refrigeration
Keep it cold.
Keep it running.
Fast repair for restaurants, cafés, markets, bars and warehouses — because every hour of downtime costs product.
Downtime isn’t an option.
When a walk-in warms up, inventory and health-code compliance are on the line. We prioritize commercial emergency calls and arrive with the parts most often needed to get you back in service.
- Walk-in cooler & freezer repair
- Reach-in refrigerators & freezers
- Prep tables & under-counter units
- Ice machine repair & cleaning
- Display cases & merchandisers
- Condensing units, compressors & evaporators
What we fix.
Diagnosis, repair, replacement and tune-ups — handled by one team.
Ice machines
Hoshizaki, Manitowoc, Scotsman — repair, descaling and sanitizing.
Reach-ins & prep tables
True, Traulsen, Turbo Air, Beverage-Air and other brands.
Display cases
Grocery, deli, bakery and beverage merchandisers.
Condensing units
Compressor replacement, leak detection and refrigerant service.
Preventive maintenance
Scheduled coil cleaning and inspections to stop failures before they start.
Simple from start to finish.
Call, text or book online
Reach a real person. Tell us what’s happening and we’ll schedule the earliest available slot.
Upfront diagnosis
A certified technician inspects the system and explains the problem in plain language.
Clear, flat-rate quote
You approve the price before any work begins. No surprises on the invoice.
Fixed and tested
We repair, test performance and clean up — then walk you through what we did.
Why Arctic.
The service you’d expect from a great product company — fast, transparent and built to last.
Same-day service
Most calls are scheduled the same day. Restaurant and grocery emergencies are moved to the front of the line.
Upfront pricing
A clear quote before we start. The price we quote is the price you pay.
Licensed & insured
EPA-certified technicians trained on residential HVAC and commercial refrigeration equipment.
All major brands
Carrier, Trane, Lennox, Goodman, Rheem, Daikin, Mitsubishi, True, Traulsen, Hoshizaki, Manitowoc and more.
Fixed right the first time
Well-stocked service vans mean fewer return visits and less downtime.
Energy-smart solutions
High-efficiency equipment and heat pumps that lower monthly utility bills.
Questions? Answers.
Do you offer emergency commercial refrigeration repair?
Yes. Commercial refrigeration calls are prioritized because spoiled product and health-code issues can’t wait. Call +1 (818) 232-7627 for the fastest response.
My walk-in cooler is not cold enough — what can I check?
Make sure the door closes and seals fully, the evaporator fan is running and the coil isn’t iced over, and the condenser isn’t blocked by dirt or debris. If the temperature keeps rising, move product and call us.
How often should an ice machine be cleaned?
Most manufacturers recommend cleaning and sanitizing every six months — more often in high-volume or hard-water locations like much of Los Angeles.
Do you work with restaurants and chains?
Yes. We service independent restaurants, cafés, bars, markets and multi-location operators, and can set up scheduled maintenance for every site.
Need it fixed today?
Call now or send us a message — we’ll get a technician on the way.